100 results for the term ‘Halal’
Worrall Gala and Festival
Enjoy live music, children’s activities, real ale tent, the Worrall Chase and more fun for the whole family at this free local community festival on Saturday 5 September.
Torrell Ewan - Sheffield Hallam graduate
As part of his computer science for games course, Torrell Ewan developed a piece of software to help run breakdancing competitions. It was so successful that, with the help of our Enterprise Team, Torrell turned his idea into his own business, Woosh.
Will Rea - Sheffield Hallam graduate
"It’s such a creative space to study. It broadened my horizons and allowed me to think bigger."
The Outdoor City for all
A list of accessible greenspaces in and around the city, so that everyone can feel able to enjoy the natural surroundings.
All Siam Thai Restaurant
All Siam Thai Restaurant serves some of the best Thai food in Sheffield, quickly, tastily, and with absolute attention to detail. At the heart of Thai cuisine are herbs, spices and an array of delicious tastes. The All Siam Thai menu offers freshly prepared authentic Thai food full of choice and flavour.
Whirlow Hall Farm
The Barn is open, with a fantastic Cafe and Shop that make the most of everything the Farm produces. It doesn't get more local than this!
All Good Stuff
All Good Stuff was set up in 2013 to promote the growing Sheffield arts scene. Their gallery shop on Arundel Street is in the iconic Butcher Works in the heart of the historic Cultural Industries Quarter, stocking over 50 local artists and makers.
Charlotte Moore - Sheffield Hallam University Student
From the Tokyo Olympics to triumph at the World Championships,Team GB wheelchair basketballer Charlotte finds a winning sports community in Sheffield.
Lydia Hooke - Sheffield Hallam University Student
From the city’s diverse architecture to its indie shops and art galleries, graphic design student Lydia finds a world of creative inspiration among Sheffield’s streets.
Daniela Baicoianu - Sheffield Hallam University Student
With a taste for both exotic flavours and traditional British pub grub, international student Daniela is spoilt for choice with Sheffield’s restaurants, cafes and markets.
