Global Flavours: Persian Cuisine

These Global Flavours Cookery Classes deliver an immersive culinary experience, exploring the tastes, techniques and traditions of cuisines from around the world.

Designed to be fun and informal, each session showcases classic dishes prepared with authentic ingredients, as a chef guides you step by step through hands-on cooking to create bold, flavour-packed plates.

From street food favourites and regional specialities to contemporary global fusion, the Global Flavours series welcomes cooks of all abilities to broaden their palate, build confidence in the kitchen, and connect through the universal language of food.

What to expect: Saffron chicken, Zereshk pollo and rosewater baklava 

Come along, unwind with a little post-work therapy cooking and immerse yourself in the Global Flavours Series!

Menus subject to ingredient availability Suitable for over 16s